Javanese Fried Noodles
Javanese Fried Noodles is a typical Indonesian fried noodle dish with a perfect sweet and spicy flavor. This recipe is practical to make at home, suitable for students who want to eat deliciously and quickly.
Author
warung_bimo
Instructions
Sauté the red shallots, garlic, and ground chili with cooking oil until fragrant.
💡 Tip: Use medium heat to ensure the spices cook evenly without burning.
About 5 min
Add the chicken pieces, stir until they change color and are cooked.
💡 Tip: Add a little water if the chicken looks dry.
About 5 min
Add the eggs, scramble until cooked, then add the soaked noodles.
💡 Tip: Stir quickly to prevent the eggs from clumping.
About 5 min
Season with sweet soy sauce, salt, pepper, and chili sauce to taste. Add the green onions, mix well and remove from heat.
💡 Tip: Taste before removing from heat, adjust sweetness and spiciness to your liking.
About 5 min
