Stir-Fried Noodles with Chicken and Vegetables
A savory dish featuring stir-fried noodles mixed with chicken, a variety of colorful vegetables, and topped with sesame seeds. This dish combines textures and flavors for a delicious meal.
作者
cheonsh
步骤
Cook the noodles according to package instructions and set aside.
约10分钟
Cut the chicken breast into bite-sized pieces and marinate with soy sauce and sesame oil.
约10分钟
Slice the carrot, bell pepper, and mushrooms into thin pieces.
约5分钟
In a large pan or wok, heat sesame oil over medium heat.
约2分钟
Add garlic and ginger, sauté until fragrant.
约2分钟
Add marinated chicken and stir-fry until cooked through.
约5分钟
Add sliced vegetables and stir-fry until tender but still crisp.
约5分钟
Add cooked noodles and toss everything together with additional soy sauce to taste.
约2分钟
Top with sesame seeds before serving.
约1分钟
Serve hot and enjoy your meal!