Grilled Salmon and Vegetables
美式料理中等

Grilled Salmon and Vegetables

A dish featuring fresh salmon grilled and plated with a variety of vegetables.

dante_chun

作者

dante_chun

从한국어自动翻译
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步骤

1

Season the salmon with salt, pepper, and herbs.

💡 Tip: Do not marinate for too long.

约10分钟

2

Cut the potatoes in half and boil them in boiling water for about 10 minutes.

💡 Tip: Be careful not to overcook the potatoes.

约10分钟

3

Wash and prepare the asparagus, cherry tomatoes, and mushrooms.

💡 Tip: Using a variety of colored vegetables makes the dish look more appetizing.

约5分钟

4

Heat olive oil in a pan and grill the salmon.

💡 Tip: Grill each side for about 4-5 minutes.

约10分钟

5

Add the potatoes and vegetables to the same pan and grill them together.

💡 Tip: Grill until the vegetables are golden.

约5分钟

6

Once all the ingredients are cooked, plate them nicely.

💡 Tip: Garnishing with herbs makes it look even more elegant.

烹饪信息

烹饪时间

30分钟

人份

2 人份

难度

中等

食材

  • salmon fillet300g
  • potato2
  • asparagus100g
  • cherry tomatoes100g
  • mushrooms100g
  • olive oil2T
  • salt1t
  • pepper1t
  • herbs적당량