Simple Gambas
A delicious dish made by sautéing shrimp and garlic, enhanced with fragrant herbs for added flavor.
Author
dante_chun
Instructions
Wash the shrimp thoroughly and season with salt and pepper.
About 5 min
Finely chop the garlic.
About 5 min
Heat olive oil in a frying pan and sauté the chopped garlic.
💡 Tip: Sauté until the garlic turns brown.
About 3 min
Once the garlic is sautéed, add the shrimp and cook over medium heat.
💡 Tip: Stir until the shrimp changes color and is fully cooked.
About 10 min
Add the parsley and mix everything well.
About 2 min
Adjust the seasoning with salt and pepper.
About 1 min
Serve the finished shrimp sauté on a plate.
💡 Tip: Sprinkling a little parsley on top makes it look nicer.
About 4 min
(Optional) Toast baguette or various types of bread in the oven or toaster until crispy, then dip in oil and top with garlic and shrimp for extra flavor.
