SoupEasy
Kimchi Stew
Kimchi stew is a spicy Korean soup made primarily with fermented kimchi. It can be enriched with various vegetables and meats for a more robust flavor.
Author
dante_chun
Auto-translated from 한국어
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Instructions
1
Add the pork to a pot and sauté over medium heat.
About 5 min
2
Once the pork is cooked, add the kimchi and sauté together.
About 5 min
3
Add the red pepper powder and soy sauce, and mix well.
About 2 min
4
Pour in 4 cups of water and bring to a boil.
About 10 min
5
Once boiling, add the tofu and onion.
About 5 min
6
Add the green onion, let it boil, then turn off the heat and let it sit for 5 minutes.
About 5 min
7
Serve warm in a bowl.