Shrimp Pasta
양식보통

Shrimp Pasta

A pasta dish with a creamy sauce and fresh shrimp, it is a simple yet delicious Italian recipe.

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조리 순서

1

Add salt to boiling water and cook the spaghetti.

💡 Tip: Cook until al dente.

약 10분

2

Heat olive oil in a pan and sauté minced garlic to release its aroma.

약 2분

3

Add the shrimp and sauté until cooked.

💡 Tip: Sauté until the shrimp turns pink.

약 5분

4

Add the heavy cream and bring to a simmer while stirring.

약 3분

5

Add the cooked spaghetti to the pan and mix well.

약 2분

6

Season with salt and black pepper.

약 1분

7

Plate the dish and sprinkle with chopped parsley to finish.

💡 Tip: You can use other herbs instead of parsley.

약 1분

요리 정보

조리 시간

30분

인분

2 인분

난이도

보통

재료

  • Spaghetti200g
  • Shrimp200g
  • Heavy Cream100ml
  • Garlic2
  • Olive Oil2T
  • Parsley1T
  • Salt1t
  • Black Pepper0.5t