미국식보통
Boiling Crab
A representative seafood dish made by stir-frying fresh shrimp, crabs, and corn together.
작성자
dante_chun
한국어에서 자동 번역됨
🇰🇷원문 보기조리 순서
1
Put all the seafood into a pot and bring to a boil.
💡 Tip: Boil until the seafood is evenly cooked.
약 15분
2
Strain the broth and place the seafood into a large wok.
💡 Tip: Make sure to strain the broth.
약 5분
3
Add the boiling crab seasoning appropriately and stir-fry. If it lacks moisture, add a little more of the reserved broth.
💡 Tip: Adjust the amount of seasoning to your taste.
약 5분
4
Finally, use a torch to char it slightly.
💡 Tip: Especially for blue crab, lightly charring it enhances the flavor.
약 5분
