Tteokgalbi
韓国料理普通

Tteokgalbi

A delicious dish made by grilling tteokgalbi and mushrooms together.

dante_chun

作成者

dante_chun

한국어から自動翻訳
🇰🇷原文を見る

作り方

1

Mix the ground beef, onion, garlic, soy sauce, sugar, sesame oil, and pepper to make a dough.

💡 Tip: Knead well to ensure the meat binds together.

約10分

2

Shape the dough into round patties to form tteokgalbi.

約10分

3

Heat oil in a pan and grill the tteokgalbi over medium heat.

💡 Tip: Cook until both sides are golden brown.

約15分

4

Add button mushrooms to the pan and grill them together.

💡 Tip: Be careful as mushrooms can release a lot of moisture.

約5分

料理情報

調理時間

40分

人前

4 人前

難易度

普通

材料

  • Ground beef600g
  • soy sauce3tbsp
  • sugar2tbsp
  • minced garlic1tbsp
  • Onion1piece
  • Pepperto taste

タグ

#Meat#Traditional#Korean Cuisine