Cream Pasta

Cook the spaghetti in boiling water with salt for 8-10 minutes.

💡 Tip: Cook until al dente.

約10分

Heat olive oil in a pan and sauté chopped onion and garlic.

💡 Tip: Sauté until the onion becomes translucent.

約5分

Add bacon and shrimp and sauté.

💡 Tip: Cook until the shrimp turns pink.

約5分

Add button mushrooms and sauté.

💡 Tip: Cook until the mushrooms are tender.

約3分

Add heavy cream and mix well, continuing to simmer.

💡 Tip: Keep the heat on medium-low.

約5分

Add the cooked spaghetti to the pan and mix well with the sauce.

💡 Tip: Toss well to ensure the sauce coats the pasta.

約2分

Season with salt and pepper.

💡 Tip: Adjust to your taste.

約1分

Plate the dish, sprinkle with Parmesan cheese, and serve.

💡 Tip: Garnish with fresh herbs for added flavor.

約2分